Office party

crisp dundee

quinoa crumbed salmon cake, yuzu fennel, lime chive aioli

fig and brie

mesclun mix, beetroot, crispy brie, figs, walnuts, balsamic dressing

truffle my parsnip

coal roasted parsnip, hazelnut, parsley, potato, bacon

jack-o’-charco

coal roasted pumpkin, arborio rice, brown butter, sage, parmiggiano

turkey n'roll

turkey breast rolled with saged apricot, shredded brussels sprouts, mashed potato, cranberry jus

pollo caliente

fire roasted spatchcock chicken, harissa butter, chimichurri and lime

the fitzroy

twice cooked jack’s creek beef short rib, balsamic roasted baby vegetables and mash potatoes with beef jus

chocolate fondant

velvet chocolate, pecan ice cream, candied orange, orange chocolate sauce

smoky apple crumble

mini apple, caramel sauce and vanilla ice cream

madagascar tart

dark chocolate whipped ganache, salted caramel and nuts

lime in the coconut tart

kaffir lime curd, orange blossom mascarpone, pistachio pralines and torched meringue

mince pies